It is so hard to believe that we are halfway through October and already thinking of Thanksgiving. One of my favorite things about Thanksgiving is all the traditions and memories associated with the holiday. My job as a kid was to set the Thanksgiving table. I took this job very seriously. When I was about 7, I made salt dough turkey cut-outs and then hand-painted them with my sister and cousin. My mom still uses them at every place setting to this day. As I got older, I was in the kitchen with my mom all week leading up to the big day and those are some of my favorite memories cooking all day with my mom.

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One of our favorite things about Catering by Michaels is the different cultures and religions on our team. Many members of our team are not familiar with the Jewish holidays when they join our company. Since these holidays are a big part of our business, we always take the time every year to teach the traditions and cuisine of each holiday.

On Yom Kippur, people will come together for fasting and prayer from before sundown on the previous night until after sundown on the day of the fast. This means no food or drink is consumed for 24 hours. Foods that are comforting, filling, and requiring minimal preparation are the perfect foods to eat after a day of fasting.

Food and Tradition

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This year, Rosh Hashanah is particularly meaningful. The holiday marks the beginning of a new year in the Jewish calendar. And beginnings are an opportunity to look toward the future while acknowledging the past which brought us here.

Rosh Hashanah is a time to reflect on family, happiness, and humility. During these times of the COVID-19 pandemic and political/social uncertainty, all of us at Catering by Michaels believe family, happiness, and humility are the perfect antidotes to the extraordinary circumstances of 2020.

We read an amazing article in The Jerusalem Post about celebrating Rosh Hashanah during COVID-19. Andy Slavitt, a former Obama administration official who ran Medicare and Medicaid, says, “This is a year for maximum creativity! When I say use creativity, don’t lose the spirit of what makes the holiday special!” We couldn’t agree more and can help be your creative partner.

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I don’t know about you, but I always like to have something to look forward to, especially now, during this global pandemic. I cannot even believe that September is almost here, and the end of summer is near. I always loved Labor Day weekend as a kid – it normally meant summer days full of pool swimming, lake house weekends, and delicious backyard barbecues with friends and family. As an adult, Labor Day weekend normally means a weekend full of events or on the rare occasion we have the weekend off, a road trip, or a short flight somewhere for a long weekend with adventures, great food, and time with my husband, friends, and family. This year definitely looks a little different, but that doesn’t mean it can’t still be full of your favorite things!

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This year, Rosh Hashanah, which translates to “head [of] the year,” starts on the evening of September 29th and ends on the evening of October 1st.

It is a two-day Jewish holiday that commemorates the creation of the world and the Days of Awe, a 10-day period of introspection and repentance that ends in the Yom Kippur holiday. These two holidays (Rosh Hashanah and Yom Kippur) are the highest holidays in the Jewish religion.

Aside from ushering in the Days of Awe, Rosh Hashanah marks the beginning of a new year in the Jewish calendar. Because Jewish texts vary, some celebrate the holiday in a single day, while others celebrate for two days. Work is prohibited, and people spend much of the holiday attending synagogue.

However, unlike the raucous New Year’s celebrations celebrated at the end of the calendar year, Rosh Hashanah is more subdued as it is a contemplative holiday.

Rosh Hashanah Traditions

The Rosh Hashanah holiday reflects both happiness and humility.

After the temple services are over, many people celebrate by opting to wear new or special clothing, and by having a festive meal rich in symbolism and tradition. The meal typically begins with the ceremonial lighting of two candles and features food which represents positive wishes for the new year.

Typical Food in a Rosh Hashanah Spread

Some of the items you can expect to see on a typical Rosh Hashanah spread include:

• Apple and honey. One of the most popular Rosh Hashanah customs involves eating apples dipped in honey, usually after saying a special prayer. It is believed that apples have healing properties, while honey signifies the hope that the new year will be sweet.
• Round challah. During Jewish holidays, there is always challah (traditional braided bread) present. On Rosh Hashanah, challah is baked in a circular shape to symbolize the crown of God or the cyclical nature of life.

If you’re planning to attend temple all day, you don’t want to be concerned meal preparations for your own Rosh Hashanah spread. So, why not opt to have a delicious holiday spread delivered straight to your door?

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