It’s never too late to host a great holiday party.

Whether it’s a holiday (we’re looking at you Christmas, Hanukkah, and New Year’s!) or any other excuse you may have for getting your friends and family together, you can still have a great party even with a busy schedule.

As host, the greatest and most time-intensive task inevitably revolves around supplying the food. Whether you go for a full spread or settle on snacks and appetizers, having to plan a party during the holidays can seem like an impossible task for many.

Catering by Michaels can offer a convenient solution to this problem by preparing and delivering your holiday meals to any location within Chicago. All you have to do is tap a few buttons.

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Thanksgiving is all about quality time with family and friends, with delicious food to fuel the conversation of memories and current events! While some prefer to show off their skills in the kitchen, most of us feel stressed and anxious about our culinary contribution.

Everyone knows the common centerpiece of Thanksgiving is the turkey, so you gotta get it right.

This Thanksgiving, we’ve prepared a simple video and revamped our tips to make your turkey carving less stressful and more successful.

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There are a million ways to celebrate Father’s Day, but the best way is to simply spend time with the person you call “dad” or an important father figure in your life.

When it comes to finding the perfect gift, it’s nice to know that dads are easy to please. Give them a hug and a decent meal, and they’ll be happy. But take that a step further with a catered feast fit for a king to show him how much he means to you.

For a stress-free celebration this Father’s Day, let Catering by Michaels take over the planning, cooking and cleaning, so that you can focus on celebrating! To plan the perfect Father’s Day brunch, start with his favorites.

But if you’re stumped for ideas, we have a few suggestions:

Building A Father’s Day Menu From Catering by Michaels

For Father’s Day, we’re featuring a special sandwich menu for dad: a robust chipotle chicken sandwich. Featuring grilled chipotle chicken, sweet roasted poblano peppers, pepper jack cheese, romaine lettuce, and chipotle mayonnaise on a miniature salted ciabatta square, this is a favorite of dads in the Catering by Michaels kitchen and offices!

Dad and your guests will also love the classic fried chicken sandwich with honey mustard sauce, lettuce, jalapeño coleslaw, and homemade pickles on pretzel flatbread. Or, try the piri-piri turkey sandwich made with smoked turkey breast, piri-piri sauce, avocado, sunflower seed aillade, tomato, mixed greens, and garlic aioli on a freshly baked herbed ciabatta roll.

Your Father’s Day brunch menu may also benefit from a grilled asparagus sandwich as a solid vegetarian option. Aside from the grilled asparagus, there’s sun-dried tomato, goat cheese, and lettuce on a miniature salted ciabatta square.

While sandwiches are a great option for dad and guests, sometimes, there’s nothing better than a selection of meats to choose from.

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Is food the one true language of love?

Like most holidays, Valentine’s Day can mean something different for everyone. While flowers and chocolates might have taken center stage in the past, that certainly isn’t the case for everyone.

Though we might be slightly biased, our belief is that food is a love language. Even if it’s just about showing yourself love by treating yourself to something you normally wouldn’t eat. As such, whether you love Valentine’s Day or hate it, we have a recipe (or two…) that will sweeten up your night.

There’s a reason that some people claim that the way to their heart is through their stomachs. A satisfying meal will leave you feeling like your best self, and isn’t that what love is all about?

So what if you aren’t a master chef?

Catering by Michaels would be honored to play the role of Cupid this Valentine’s Day.

There are enough stresses and worries that goes into preparing for this day (including the refusal to acknowledge it altogether, for some!), so outsourcing your time in the kitchen will help you to concentrate on the ones you love most.

Regardless of if you’re spending an intimate night with your beau, or throwing “anti-Valentine” party, we can craft and deliver a perfect meal for either occasion.

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Yom Kippur, marking the day of God’s forgiveness, is one of the most important holidays on the Hebcal Jewish Calendar. It closes the “Ten Days of Repentance”, which started with Rosh Hashanah.

The holiday literally translates as “Day of Atonement”, as the faithful ask forgiveness for their sins in the past year and blessing as they begin the New Year.

Yom Kippur, part of the High Holidays, is characterized by fasting and feasting as the members of the community strengthen their bonds. Because the months of the Jewish Calendar follow the lunar cycle, Yom Kippur is not held on the same day of the civic calendar every year, though it usually occurs between September and October.

This year (2017) it will begin Friday, September 29 and ends the evening of September 30.

The feasting starts the day before Yom Kippur, with everyone eating and drinking in abundance. On this day, two celebratory meals are consumed: one early in the day and another moments before the onset of Yom Kippur, as the holiday’s central component is in fact fasting.

Because the fasting period lasts for a little more than 25 hours, after the Erev Yom Kippur meal until the following evening, those who are too feeble, sick, or young to safely fast are not required to do so. However, healthy females from the age of 12 and males from the age of 13 must fast as part of the tradition. Those well enough to do so often add a few minutes to the beginning and end of the day of fasting, which is known as tosefet Yom Kippur.

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