The holiday season is a time of joy, celebration, gratitude, and, of course, delicious food. At Catering by Michaels, we love holidays. We love food. So it’s only natural that we love holiday food! From the classic turkey and stuffing on Thanksgiving to the sweet treats of Christmas, holiday foods are an integral part of the festivities. We have our favorites—as do our customers. Whether turkey, ham, mashed potatoes, pies, or cookies, everyone has their favorite holiday foods they look forward to every year. But why are these foods so important? What makes them memorable and meaningful? This blog post will explore why having favorite holiday foods is essential for our well-being, happiness, and sense of belonging.

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As the winter holiday season approaches, people worldwide are getting ready to celebrate with their loved ones. Food is one of the most essential parts of any holiday celebration, and winter holidays are no exception. While many of us are familiar with traditional holiday foods like roasted turkey, ham, and pumpkin pie, there are a whole host of odd and unique winter holiday foods from around the world that you might not have heard of. In this blog post, we’ll look at some of these unusual holiday dishes and the cultures that celebrate them.

Of course, for your holiday table, Catering by Michaels has you covered! Our curated holiday menus are filled with traditional and modern items, from appetizers to entrees to desserts. We even have chef-seated meal packages for gatherings of any size! To view our holiday menus, visit our website. You can place your order online by visiting CATERINGBYMICHAELS.COM/ORDERCATERING, or you can contact us via email at EVENTS@CATERINGBYMICHAELS.COM. If you’d like to speak with an event coordinator to receive personalized guidance on your holiday selections, you can reach us at (847) 966-6555.

Catering by Michaels has a complete complement of holiday dishes, from appetizers to desserts and all points in between!

And now, without any further ado, let’s start our global culinary trek!

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The holidays are a special time of year, filled with traditions and memories. Food plays a central role in our holiday celebrations for many of us. It is woven into the fabric of our cultures and customs. Whether it’s a festive feast, a cherished family recipe, or a seasonal treat, food plays a vital role in marking special occasions. From the classic turkey dinner at Thanksgiving to the sweet treats of Christmas, food is a way for us to come together and celebrate. But why do we celebrate the holidays with food? This blog post will delve into the rich tapestry of culinary traditions that connect us across time and place.

The holiday season is a time of joy, celebration, and togetherness. One of the most meaningful aspects of this time of year is the food we share with family and friends. Food is not just a meal; it’s an experience that connects us with our past, present, and future. But what are the reasons why we celebrate the holidays with food?

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Life during COVID can feel stressful and isolating. So during this holiday season, responsible gatherings can be a soothing balm. We know the recent resurgence of the virus may curtail many plans, but small groups of vaccinated and tested friends and family can still come together to celebrate the gifts we still possess. One thing COVID has given us is a renewed focus on all the non-material abundance in our lives: family, friends, and co-workers.

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I mean – it’s been a long year, no?

But Christmas is here, and it is officially time for reflection and celebration.  Here goes.

Christmas at Catering by Michaels

I have been with Catering by Michaels for around ten years, and I’ve seen some changes.  One thing that remains the same:  we do Christmas right!  Each year our culinary team creates new and innovative items for our special holiday menu; our pastry chef practically moves into his pastry kitchen and spends every waking hour making assorted Christmas cookies, cakes, pies – oh my!

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